Aug 1, 2008 - Understanding the ISDA Master Agreements Conference. With Comprehensive Sessions on: Key differences between the 2002 and the 1992 ISDA Master Agreements. Negotiating the Schedule to the 2002 ISDA Master Agreement and the 2006 ISDA Defi
Seek knowledge from cradle to the grave. Prophet Muhammad (Peace be upon him)
Idea Transcript
Medium Temperature Alpha-Amylase Product Data Sheet
Description
Alpha-Amylase is made of Bacillus Subtilis in the Fermentation and extraction method. It is widely used in food industry. It comes in both liquid and powder form. Dry products: Refined grade 4000, 6000u/g Liquid products: 2000, 3000u/ml
Features
Applications
1. 2. 3. 4.
pH: Optimum PH 6.0, Stable at PH range 6.0-7.0; ineffective at pH