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DAFTAR PUSTAKA Afzal, I., S.M.A. Basra, dan A. Iqbal. 2005. The effects of seed soaking with plant growth regulators on seedling vigor of wheat under salinity stress. J. Stress. Physiol. Biochem. 1(1):6-14. Alan, O., and B. Eser. 2007. Pepper seed yield and quality in relation to fruit position on the mother plant. Pak. J. Biol. Sci. 10(23):4251-4255. Ali, M. G., R. E. L. Naylor, and S. Matthews. 2003. The effect of ageing (using controlled deterioration) on the germination at 21oC as an indicator of physiological quality of seed lots of fourteen Bangladeshi rice (Oryza sativa L.) cultivars. Pak. J. Biol. Sci 6(10): 910-917. Amirjani, M. R. 2010. Effect of salinity stress on growth, mineral composition, Proline content antioxidant enzymes of soybean. Am. J. Plant. Physiol. 5(6):350-360. Ariyanti, V. 2011. Metode Pengusangan Cepat Terkontrol untuk Mengidentifikasi Secara Dini Genotipe Padi Gogo (Oryza sativa L.) Toleran Kekeringan. Tesis. Program Pasca Sarjana. Institut Pertanian Bogor. Bogor. 59 hal. Ashraf, M. and M.R. Foolad. 2005. Pre-sowing seed treatment – a shotgun approach to improve germination, growth and crop yield under saline and non-saline conditions. Adv. Agron. 88:223-271. Atman. 2009. Strategi peningkatan produksi kedelai di Indonesia. Jurnal Ilmiah Tambua. 8(1): 39-45. Badan Pusat Statistik. 2010. Luas panen-produktivitas-produksi tanaman kedelai Indonesia. http://www.bps.go.id. [24 Januari 2011]. Balitkabi. 2005. Deskripsi Varietas Unggul Kacang-kacangan dan Umbi-umbian. Balai Penelitian Tanaman Kacang-kacangan dan Umbi-umbian. Malang. 154 hal. Bedell, P.E. 1998. Seed Science and Technology: Indian Forestry Species. Allied Publishers Limited. New Delhi. 346p. Bernstein, N., U. Kafkafi. 2002. Root growth under salinity stress, p. 787-805. In Y. Waisel, A. Eshel, and U. Kafkafi (Eds). Plant Roots, The Hidden Half: 3d Edition. Marcel Dekker. New York. Bybordi, A., and J. Tabatabaei. 2009. Effect of salinity stress on germination and seedling properties in Canola cultivars (Brassica napus L.). Not. Bot. Hort. Agrobot. Cluj. 37 (1):71-76. Changrong, Ye., P. Sripichitt, S. Juntakool, V. Hongtrakul, and A. Sripichitt. 2007. Modifying controlled deterioration for evaluating field weathering resistance of soybean. Nat. Sci. 41:232-241.

34 Chaves, M.M.F., and R. Usberti. 2004. Controlled seed deterioration in Dalbergia nigra and Dimorphandra mollis¸ endangered Brazillian forest species. Seed. Sci. Technol. 32: 813-823. Copeland, L.O., and M.B. McDonald. 2004. Principles of Seed Science and Technology: 4th Edition. Kluwer Academic Publisher. Massachusetts. 467p. Downton, W. J. S. 1985. Salt Tolerance of Food Crops: Prospectives for improvements. CRC. Crit. Rev. Plant. Sci. 1: 183-201 Farid, M. 2006. Seleksi kedelai tahan kekeringan dan salinitas secara in vitro dengan NaCl. J. Agrivigor. 6(1):65-74. Filho, J.M., A.D.C. Novembre, and H.M.C.P. Chamma. 2001. Accelerated aging and controlled deterioration seed vigor tests for soybean. Sci. Agr. 58(2):421-426. Flowers, T. J. 2004. Improving crop salt tolerance. J. Exp. Bot. 55(396):307-319. Gomez, K. A., and A. A. Gomez. 2007. Prosedur Statistik untuk Penelitian Pertanian (diterjemahkan dari: Statistical Procedure for Agricultural Research, penerjemah: E. Syamsudin, dan J. S. Baharsyah). UI Press. Jakarta. 698hal. Harris, D., R.S. Tripathi, and A. Joshi. 2000. On-farm Priming to Improve Crop Establishment and Yield in Direct-seeded Rice in IRRI. Prosiding International Workshop on Dry-seeded Rice Technology. The International Rice Research Institute. Manila. 164p. Hill, H. J., and J. D. Cunningham. 2007. Primed lettuce seeds exhibit increased sensitivity to moisture content during controlled deterioration. Hort. Sci. 42(6):1436–1439. ISTA. 2010. International Rules for Seed Testing: Edition 2010. International Seed Testing Association. Zurich. Jamil, M., and E.S. Rha. 2007. Gibberellic Acid (GA3) enhance seed water uptake, germination and early seedling growth in sugar beet under salt stress. Pak. J. Biol. Sci. 10(4):654-658. Kaymakanova, M. 2009. Effect of Salinity on Germination and Seed Physiology in Bean (Phaseolus vulgaris L.). Prosiding XI Anniversary Scientific Conference: 120 Years of Academic Education of Biology, 45 Years Faculty of Biology, Agricultural University Plovdiv. Mendeleev Str. Vol. 23 Special Edition:326-329. Khan, H.A., C.M. Ayub, M.A. Pervez, R.M. Bilal, M.A. Shahid and K. Ziaf. 2009. Effect of seed priming with NaCl on salinity tolerance of hot pepper (Capsicum annuum L.) at seedling stage. Soil. Environm. 28(1):81-87.

35 Kim, H. T. 1998. Dasar-dasar Kimia Tanah (diterjemahkan dari: Principles of Soil Chemistry, penerjemah: H. G. Didiek, dan R. Bostang). Penerbit Gadjah Mada University Press. Yogyakarta. 362hal. Kruse, M. 1999. Application of the normal distribution for testing the potential of the controlled deterioration test. Crop. Sci 39: 1125-1129. Lanteri, S., E. Nada, P. Belletti, L. Quagliotti, and R.J. Bino. 1996. Effects of controlled deterioration and osmoconditioning on germination and nuclear replication in seeds of pepper (Capsicum annuum L.). Ann. Bot - London. 77:591-597. Matthews, S. 1980. Controlled deterioration: a new vigour test for crop seeds, p. 647-660. In. P.D Hebblethwaite (Ed.). Seed Production. Butterworths. London. Mavi, K., and I. Demir. 2005. Controlled deterioration for vigour assessment and predicting seedling growth of winter squash (Cucurbita maxima) seed lots under salt stress. New. Zeal. J. Crop. Hort. Sci. 33:193-197. Modarresi, R., and P. Van Damme. 2003. Application of the controlled deterioration test to evaluate wheat seed vigour. Seed. Sci. Technol. 31(3): 771-775. Montana State University (MSU). 2003. Coversions and Units. http://waterquality.montana.edu/docs/methane/basicsconversions.shtml. [7 Februari 2011]. Munns, R., and M. Tester. 2008. Mechanism of salinity tolerance. Annual Review Plant.Biol. 59:651-681. Nakamura, M., F. Kubota, T. Araki, and T. Mochizuki. 2004. Electric conductivity, Na+ content and phosynthetic activity in leaves of saltstressed rice plant, and their cultivar difference. J. Fac. Agr., Kyushu University. 49(2):225-231 Neves, G. Y. S., P. C. Zonetti, M. L. L. Ferrarese, A. L. Braccini, and O. Ferrarese-Filho. 2005. Seed germination and seedling growth of soybean (Glycine max (L.) Merr) under salt stress. Bioscience. J. 21(1):7783. Perry, D. A. 1978. Report on the vigour test committee 1974-1977. Seed. Sci.Technol. 6:159-81. Pitojo, S. 2007. Benih Kedelai: Cetakan ke-5. Penerbit Kanisius. Yogyakarta. Powell, A. A., and S. Matthews. 2005. Toward the validation of the controlled deterioration test for small seeded vegetables. Seed Testing International. ISTA News Bulletin 129: 21-24

36 Powell, A.A. 2006. Seed vigour and its assessment. p. 603-636. In A.S. Basra. (Ed.). Handbook of Seed Science and Technology. The Haworth Press Inc. New York. Rodo, A.B., and J.M. Filho. 2003. Accelerated aging and control deterioration for determination of the physiological potential onion seeds. Sci.Agr. 60(3):465-469. Rukmana, R., dan Y. Yuniarsih. 2001. Kedelai: Budidaya dan Pasca Panen. Penerbit Kanisius. Yogyakarta. Sadjad, S. 1993. Dari Benih Kepada Benih. Grasindo. Jakarta. Sadjad, S., E. Murniati, dan S. Ilyas. 1999. Parameter Pengujian Vigor Benih: Dari Komparatiif ke Simulatif. Penerbit Grasindo. Jakarta. 185 hal. Sarwono, J. 2006. Teori Analisis Korelasi: Mengenal Analisis Korelasi. http://www.jonathansarwono.info/korelasi/korelasi.htm. [24 Oktober 2011]. Sastry, E. V. D., and M. Gupta. 2009.Genetic variation in wheat seedlings for nutrient uptake at different salinity and temperature regimes, p. 51-64. In M. Ashraf, M. Ozturk, and H. R. Athar (Eds). Salinity and Water Stress: Improving Crop Efficiency. Springer. Germany. Silva, J.B., and R.D. Vieira. 2010. Controlled deterioration of beetroot seeds. Revista. Bras. Sementes. 32(1):69-76. Sivritepe, N., H.O. Sivritepe and A. Eris. 2003. The effects of NaCl priming on salt tolerance in melon seedlings grown under saline conditions. Sci. Agr. 97:229-237. Sobhanian, H., R. Razavizadeh, Y. Nanjo, A. A. Ehsanpour, F. R. Jazii, N. Motamed, and S. Komatsu. 2010. Proteome analysis of soybean leaves, hypocotyls, and roots under salt stress. Proteome. Sci. 8(19):1-15. Sumarno dan Harnoto. 1983. Kedelai dan Cara Bercocok Tanamnya. Pusat Pengembangan Penelitian dan Pengembangan Tanaman Pangan. Bogor. Suprapto. 2001. Bertanam Kedelai. Penebar Swadaya. Jakarta. Venter, A. 2000. Seed vigor testing. J.New Seeds. 2(40):51-58. Wang, H., and A. Yamauchi. 2006. Growth and function of roots under abiotic stress in soils, p. 271-319. In B. Huang (Ed). Plant-Environment Interactions. Taylor & Francis Group. Florida.

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